Visit

Why Visit

If you are into food and beverage, then Food & Drink Processing Expo is THE PLATFORM for you. Witness latest Technology, source inventive products for current and future projects, grow your network of connections, and keep up-to-date with emerging trends in food & beverage space.

  • Understand the flow of food & beverage industry
  • Understand what appeals to customers
  • Gain insight into competitor’s methods
  • Keep the pulse on new product launches
  • Stay updated on new trends
  • Meet potential clients
  • Attend Industry Seminars & Workshops

Why Visit

Get refreshed from your daily routine, find inspiration for your next design challenge, source inventive products for current and future projects, grow your network of connections, and keep up-to-date with emerging trends in food & beverage space.
  • Understand the flow of food & beverage industry
  • Understand what appeals to customers
  • Gain insight into competitor’s methods
  • Keep the pulse on new product launches
  • Stay updated on new trends
  • Meet potential clients
  • Attend Industry Seminars & Workshops

Travel Assistance

All foreign nationals entering India will require a valid international travel document in the form of a national passport with a valid visa obtained from an Indian Mission or Post abroad. For more information about Indian visa, applicants can visit the Indian Mission website.

FOR VISA INVITATION LETTER, PLEASE CONTACT

Know the Facts on South Indian Food and Drink Processing Industry

9 Food Park Projects in South India

  • Andhrapradesh - 3 Projects
  • Telangana - 2 Projects
  • Kerala - 2 Projects
  • Karnataka - 2 Projects

Telangana accounts to over 63% of FCI’s paddy procurement.

  • With new irrigation projects all set to kickstart soon, Telangana is expected to emerge forward as the NEW RICE BOWL of India.
  • Telangana produces 16 lakh tonnes of maize and hence is a major player in the corn starch industry and in the production of baby corns.
  • Telangana reaps 16 lakh tonnes of soybean, the second major crop in the state.
  • Over 50 % of the chillies in India are produced by Andhra and Telangana.
  • Dairy is one of the primary sectors in the Telangana food industry.
  • Telangana is the third largest producer of egg and is the leader in poultry and seed business.
  • Telangana ranks 4th in the production of grapes, soybean, mango and lemon.

Concurrent Expo (BTF)

Bakers Technology Fair 2021 is a concurrent expo connecting the entire value chain of the Bakery & Confectionery market. BTF is designed for the Wholesale, commercial bakeries, retail bakeries , patisseries, grocery chains, supermarket in- store bakery, E-stores, foodservice establishments restaurants, cafes, hotels, caterers, specialty bakers, confectioners, food business operators, baking profession schools, consultants, government buyers, regional and international trade missions.

The attendees will have a cross section of business activities in diverse verticals of food processing industry, they will be looking at suppliers who could work together to meet all their requirements.BTF has been the flagship show attracting over 7000 market leaders from the confectionery, sweet & snack industries.

Logistical Advantage That Ensures Connectivity

  • International transit is made more convenient with the Rajiv Gandhi International Airport. It offers direct flights to all the important destinations in India and outside India.
  • Hyderabad is also connected through rail to almost every nook and corner of the country.
  • Hyderabad has three railway passenger hubs - Nampally, Kachiguda and Secunderabad.
  • The city is also well-connected through national highways and roads making it easier to reach by means of public transport.